Designed to Work: The Making of Bread and Tea

by | Nov 1, 2014 | Purpose, Work

Her hands form dough, which she rolls into flatbread. She makes tea, every single day, with a sprinkle of cardamom or fennel. That was not always the case. Once, a very long time ago, she was a teacher. And a writer. Once, many years ago, she won an award from a BBC...